Exclusive Michael Caines Dinner at Sandy Park
Exeter Foundation Trustee and Michelin starred chef Michael Caines MBE will be swapping the kitchen of Gidleigh Park for Sandy Park on March 12th, when he joins forces with Sandy Park’s esteemed head chef Denis Turner for an exclusive gourmet evening.
The event, which is being held in aid of the Exeter Foundation, will include an especially devised seasonal five-course menu with complementary wines which will be prepared by the two chefs on the night. The chefs will also be introducing each course and there will be a Q&A session following the meal.
Tickets for the evening cost £100 +VAT and can be purchased at www.sandypark.co.uk/book or by contacting 01392 427427 or events@sandypark.co.uk
The event, which is being held in aid of the Exeter Foundation, will include an especially devised seasonal five-course menu with complementary wines which will be prepared by the two chefs on the night. The chefs will also be introducing each course and there will be a Q&A session following the meal.
Tickets for the evening cost £100 +VAT and can be purchased at www.sandypark.co.uk/book or by contacting 01392 427427 or events@sandypark.co.uk
